Tuesday, December 30, 2008

Lettuja

Eloda Berkin

"I remember making these at our neighbours, the Vaittinen's, with Trudy. After doing a search through google, I discovered that they are also called Finnish Pancakes."

3 eggs
1/2 tsp. salt
1 tsp. sugar
1 cup milk
1/2 cup flour
1 tsp. melted butter

Mix all ingredients together and bring frying pan to a sizzle. Pour mixture into pan in thin even layer.

When all moisture has disappeared, remove from pan and add toppings. Roll and eat. Serve with jam or icing sugar.

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