Banana Loaf (Grandma Miller)

Eloda Berkin

2 tbsp. melted butter
1 cup white sugar
2 eggs
1 cup mashed bananas

1-1/2 cup flour
1 tsp. baking powder
3/4 tsp. baking soda
1/2 tsp. salt

Combine butter, sugar and 1 egg in mixing bowl. Beat until smooth then add other egg. Stir in banana.

In another bowl, mix flour, baking powder, soda and salt. Stir well. Add all at once to the banana mixture. Stir until moistened.

Transfer to loaf pan. Bake in 350 degree oven for 1 hour or until done.

Let stand 10 minutes then remove to cake rack to cool.

Beat it and bake in loaf pan.